Banana leaf wrapped tamales. Choose from the fillings below.
Slow roasted pork cooked in citric juices and spices (GF)
Chicken cooked with traditional black mole. (GF)
Sauteed carrot, onion, spinach and zucchini. (GF/VEGAN)
Cornhusk wrapped tamales. Choose from the fillings below.
Chile Verde Pork cooked in a green tomatillo sauce. (GF)
Tinga de Pollo Chicken cooked w/onion, garlic, and chipotle in adobe. (GF)
Rajas Roasted pasilla Peppers, onion, corn kernals and queso fresco.* (GF)